The Squire Tarbox Inn is a Mid Coast Maine Inn with a charming restaurant known for fully embracing Maine’s ‘farm to table’ movement. A foodie’s dream! A perfect place for a chef or food and wine enthusiast to express their talent and passion for healthy foods and living.The Inn’s description as ‘A Savory Journey into Country Simplicity’ is spot on. Currently chef owned and operated, the meals are focused on locally sourced organic produce. A good portion of the vegetables, fruits, flowers and meat comes from the Tarbox Farm on Westport Island, owned and operated by family. A MOFGA Certified Organic Farm. The dedication to this cultural lifestyle that values quality and a passion for food is very apparent.
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